Saturday, January 16, 2010

Eric's Artisan Loaf

This is the king of artisan loaves. About 4 time the size of a normal loaf of bread. It could be called a boule or panella, this is 100% whole wheat. The flour is called "white whole wheat' and I get it a Trader Joe's; it's some of the best bread flour I have had in a long time.

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